The roll is the photograph. The rest of the card is why people stay: lobster pie, lobster mac, a 12-ounce cup of chowder, and a whole cooked lobster with a price printed next to the weight. This is the dine-in menu at James Hook & Co, 440 Atlantic Avenue, Boston, MA 02110. Tax is 6.25% and is not in the prices below.

The roll, in four lines
Boston Magazine named it Best Lobster Roll, Casual for 2025. On the card it is simpler than the award.
| Roll | Price |
|---|---|
| Regular, mayo | $35.99 |
| Regular, warm butter | $35.99 |
| Large, mayo | $42.99 |
| Large, warm butter | $42.99 |
Mayo and butter cost the same. The choice is temperature and fat, not a secret upcharge. A large is seven dollars more than a regular. That is the whole decision at the counter.

Butter is the cold-weather order. The meat sits in the bun and the butter goes on last, which is why the pour is the picture people take. Mayo is the walking order, same lobster, less likely to end up on a coat.
If a roll is not dinner
Three other lobster plates sit on the same card, and none of them is a sandwich.
Lobster pie, $39.99. The plate for someone who wants the meat hot and covered, not piled on a bun.
Lobster mac and cheese, $34.99. A dollar under the regular roll. Useful when the table is split between a roll and something that eats like supper.
Lobster salad, $35.00. The roll without the bun, priced a cent under the regular sandwich.
A crab roll is the off-ramp if someone at the table does not want lobster: $28.99 regular, $35.99 large. One jumbo lump crab cake is $10.99. Shrimp cocktail is $15.00.
Chowder, spelled the way they print it
Soups are 12 ounces and $10.99. The card uses the Boston spelling.
- New England Clam Chowda
- Lobsta Bisque
- Fish Chowda
- Shrimp & Corn Chowda
A cup of chowda plus a regular roll is $46.98 before tax. That is the lunch that does not require a whole animal. A cup on its own is the order when the line is long and you still want to sit.
Whole cooked lobster
| Weight | Price |
|---|---|
| 1.5 lb | $54.99 |
| 2 lb | $54.99 |
| 3 lb | $79.99 |
The 1.5-pound and the 2-pound are the same price on the dine-in card. Ask for the 2-pound. The 3-pound jumps to $79.99 and is the one to split. Drawn butter comes with it. This is a plated lobster, not the live one in the tank.

The small plates that are actually seafood
They file these under sides. They are not sides.
| Double stuffed clam | $10.99 |
| Double stuffed seafood clam | $9.99 |
| Double stuffed scallop | $8.99 |
The seafood clam they sell to take home is stuffed with shrimp, lobster, and scallops. Cole slaw, potato salad, and pasta salad are the actual sides, $4.99 each. A whoopie pie is $3.99 if you want something after the butter.

The tanks, if you are not dining
The market counter is the same address. Live lobster is sold by size, from a small at 1.25 pounds up through medium, large, and anything they are calling a monster that day. Littleneck and cherrystone clams are $18 a dozen at retail. Steamers are $29.98 for a 2-pound bag. Those are pickup prices, not the dine-in card, and they move. Look at the board.


Oysters sit in the case beside the cooked fish. If you came for a roll, you can still leave with a dozen.

What to drink with it
Wine is $12.99 a glass and $35.99 a bottle: Prosecco, Pinot Grigio, New Zealand Sauvignon Blanc, California Chardonnay, French rosé, New Zealand Pinot Noir, California Cabernet. On draft, Harpoon IPA and a James Hook house white are $9.99. The frozen drinks (frosé, margarita, vodka lemonade) are $15.99 if the patio is the point.

Hours and the door
Their dine-in page lists Monday to Saturday 10am to 5pm, Sunday 10am to 4pm. The market side of the site has shown a later Friday close in the past, so read jameshooklobster.com the morning you go. The door is 440 Atlantic Avenue, Boston, MA 02110. Phone on the site is 617-423-5501.
The listing, with the map and the rest of the gallery, is James Hook & Co on FishRestaurants. Other Boston counters are on the lobster roll roundup. The full dine-in card, which will be newer than this page the day they change a price, is their menu.